Chef de Partie
Visa sponsorship
Hospitality · Melbourne, VIC, Australia · Full-Time · $33 - $44/hr · Visa: Employer sponsored
A Melbourne Italian restaurant group that keeps growing is looking for a Chef de Partie or Senior Chef de Partie to work in its original restaurant, a pasta bar that has been in the inner north for a long time. Running the pans (pasta) or larder section alone is the core of the job, and a real understanding of Italian food and culture is expected.
The kitchen is brand new and makes its fresh pasta daily, with ingredients from artisan Italian producers and local farmers. Casual work comes first, with up to 40 hours a week on a regular roster, and the employer offers visa sponsorship to the right candidate.
Specifics win in Italian kitchens. List the sections you have run, the pasta or larder dishes you are strongest at and any HEXCO certificate. Harare or Bulawayo kitchen experience can go on too. Get your chef CV done with Build AI CV.
Key Responsibilities
- Lead the pans or larder section solo during service
- Take charge of pre-service prep and mise en place
- Be accountable for your dishes and their quality
- Work closely with the Sous Chef during prep and service
- Keep the kitchen clean and hygienic, follow food safety standards, build a positive team and keep learning on the job
Requirements & Eligibility
- Relevant qualifications; solid training in industry
- Section-running experience in busy service
- Independent, tidy-minded and a strong communicator
- A genuine interest in Italian culture and cuisine and in the origin of good produce, plus solid knowledge of safe handling of food and hygiene
- A team player with a lot to offer as an individual
Apply: Apply by email · WhatsApp
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